Champagne® mangos are a delightful addition to a salad or as an ingredient in a main course. They are also a flavorful, wholesome snack by themselves.
Research conducted by Medallion Labs shows that Ataulfo mangos contain about 5 times the vitamin C content as most other popular mango varieties available in the United States.
Champagne® mangos are naturally fat free and they are an excellent source of vitamins A and C.



Champagne® Mangos are delicious and nutritious! Find new and creative ways to prepare them in our 
