Mango-Rita

Mango-Rita

Ingredients:

  • 1 cup crushed ice
  • 1 large ripe mango, peeled, pitted, and diced
  • 1/2 cup Tequila
  • 2 tablespoons freshly squeezed lime juice, (reserve one squeezed lime half to moisten glass rims)
  • coarse salt

Instructions:

Combine ice, mango, tequila and lime juice in a blender and puree until smooth.

Moisten rims of 2 margarita glasses with reserved lime half and dip each glass rim in coarse salt.

Pour mix into salted margarita glasses and enjoy.

Recipe provided courtesy of the National Mango Board

« View more Beverages